food Archives Page 3 of 5

Who Ate All The Pisces? The Benefits of Fish Oil

01/08/2016

Why some fat can help or hinder your diet, and your brain...

Mature, Complex, with a Lasting Finish. NOS Primavera Sound, Porto

21/07/2016

NOS Primavera Sound leaves a lasting impression on Trebuchet's man in Portugal...

Jus’ Like Mamma Used To Make – Garlic Flavours Breast Milk

16/07/2016

Garlic aroma found in breast milk ...

You Know What Sunburn Does to Your Skin, But Did You Know What it Does to Your Wine?

23/06/2016

Protecting grapes from pests by boosting their natural immunity ...

A Grain of Hope: Barley Lowers Bad Cholesterol

10/06/2016

Barley likely has similar cholesterol-lowering effects as oats...

Deeper Into the Hepatitis Bathtub

30/05/2016

A booksigning followed by dinner should be simple. In newly-cleansed Manhattan, it's anything but...

Is it Done Yet? Archaeologists Find 5000 Year-Old Recipe for Beer

24/05/2016

Revealing a 5000-year-old beer recipe in China...

Have Another Lamb Chop. Red Wine’s Resveratrol Counteracts Fatty Diets

16/05/2016

Resveratrol found in red wine could help counteract the negative impact of high fat/high sugar diets...

Melty Yum. The Chemistry of a Low Fat Chocolate that Might Actually Taste Good

03/05/2016

Clever boffins work on ways to make low fat chocolate taste less like Babybel rind...

Hoops or Alphabetti? Tracing the evolutionary history of wheat, for better pasta

09/04/2016

Wild and landrace varieties along with genetic diversity are the keys to improving wheat's nutritional value...

Peaty Pinots and Gamay in the Gloaming. Global Warming Moves Wine Regions North

24/03/2016

Global warming pushes wines into uncharted terroir ...

Fry, not Boil, for a Healthier Diet. WHUT?!

23/01/2016

Deep-fried sprouts, anyone? Vegetables fried with olive oil have more healthy properties than boiled ones ...

Eat Your Way to Better Sleep

19/01/2016

Diet-based recommendations might be used to improve sleep in those with poor sleep quality...

A Bounteous New Year to All (but save it ’til you’re hungry)

31/12/2015

Let hunger be your guide. Eating when we are not hungry is bad for our health...

Smoother Skin, Brighter Eyes. Detox with Ceylon Gooseberry

18/10/2015

Exotic berry skin and pulp found to have high antioxidant levels ...

Avoiding That Long Dark Moment Waiting for ‘PIN OK’. Service Technology Improvements

27/09/2015

Dining technology use is no measure of value, Clemson researchers find ...

Beans, Beans, They’re Good for the Heart (and belly)

22/09/2015

Beef vs. bean meals: Both provide similar feeling of fullness ...

Rooting for You: Beetroot Shots for Brains and Brawn

21/09/2015

Drinking high nitrate beetroot juice improves both sprint performance and decision-making during prolonged intermittent exercise such as rugby and football...

Should We Have Government Controls on Salted Junk Food?

17/09/2015

Call for government to curb the production and sale of cheap salty junk food ...

Energy for You, Energy for Your Car : Storing Fuel in Coffee Grounds

06/09/2015

Scientists have developed a simple process to treat waste coffee grounds to allow them to store methane...

Are You Next? Fizzy Drinks and Cardiac Arrest : The Link

04/09/2015

Carbonated drinks linked with out-of-hospital cardiac arrest of cardiac origin ...

Boozy Baby Boomers: The Dangerous Drinking Habits of the Over 65s

26/08/2015

One in five older people who drink alcohol are consuming it at unsafe levels - over 21 units of alcohol for men and 14 units for women each week - according to a study by King's College London. ...

Evolution’s Double Throw : Beer Yeast

16/08/2015

The crucial genetic mashup that spawned the yeast that brews the vast majority of beer occurred at least twice -- and both times without human help...

With Women, Seduction Starts at the Stomach

15/08/2015

Eating may prime or sensitize young women to rewards beyond food. It also supports a shared neurocircuitry for food and sex....

Cold Soup?! Get Stuffed! It’s Vertical Salad. Gazpacho

02/08/2015

Gazpacho is, potentially, a cornerstone of the vegetable juice purge diet, with the rare novelty of actually being delicious....

Goat Meat, The Meat on the Street, We Love to Eat

10/07/2015

Goat meat is becoming more popular in America, and in large part it's been due to the desire of immigrants to retain the tastes and preferences of their country of origin...