food Archives - Trebuchet

Rafael Pérez Evans: Perishable Art

23/05/2021

Millie Walton speaks to Welsh-Spanish artist Rafael Pérez Evans about agricultural protest and the innate symbolism of materials...

Tasting the Statue

23/05/2019

A sculpture on Trafalgar Square's Fourth Plinth made from 10,000 date syrup tins has inspired a new cookbook by artist Michael Rakowitz....

Sticking It To The Lord

10/05/2019

Along with certain aspects of beard trimming, it would appear the Lord was also dead set against tattoos, what a party pooper....

Hot News: The ‘Like Illegal Drugs’ Effects of Chilli Peppers

11/04/2018

Man develops severe 'thunderclap' headaches after eating world's hottest chili pepper ...

Buzz, Feed? Keeping up with the Bees

11/01/2018

Worldwide importance of honey bees for natural habitats captured in new report...

Lose Weight Without Exercise? Enter the Fat Conversion Patch

04/01/2018

New patch aims to turn energy-storing fats into energy-burning fats ...

cinema seats by pixabay and Mezenmir 1024

Uncorking Keith Floyd to accompany leftovers

27/12/2017

Trebuchet is taking a seasonal break until Jan 2nd. In the meantime we've selected some fine moments for you to enjoy...

Floyd on Hangovers

26/12/2017

Trebuchet is taking a seasonal break until jan 2nd. In the meantime we've selected some fine moments for you to enjoy...

What Does Dignity Taste Of? Présence Autochtone 2017

29/08/2017

As cultural expressions, food sit proudly alongside painting at Presence Autochtone...

Great Quails’ Eggs, But a Bitter Taste in the Mouth: The Pips

26/07/2017

Metropolitan and erudite in other ways, why do great venues insist on pastiche music?...

Grass Roots and Green Shoots: At Jeremy Corbyn’s Allotment

13/06/2017

What's mostly green but red all over? ...

To Mow a Meadow (Green Scythe Fair)

12/01/2017

Remember where your food comes from. Remember the hands that toiled for you....

Heads Up For a Load of Hieronymous Bosch

27/08/2016

Sneaky September Madrid getaway? Add Bosch at the Prado for some cultural heft...

Mature, Complex, with a Lasting Finish. NOS Primavera Sound, Porto

21/07/2016

NOS Primavera Sound leaves a lasting impression on Trebuchet's man in Portugal...

Deeper Into the Hepatitis Bathtub

30/05/2016

A booksigning followed by dinner should be simple. In newly-cleansed Manhattan, it's anything but...

Cold Soup?! Get Stuffed! It’s Vertical Salad. Gazpacho

02/08/2015

Gazpacho is, potentially, a cornerstone of the vegetable juice purge diet, with the rare novelty of actually being delicious....

An initial crunch, then a soft succulent filling [Port Royal Patties]

02/04/2015

'New Product Development can be time consuming and wasteful. On the other hand, customers want to see NPD from time to time'...

Fourth of July Spitroast

04/07/2014

There's a whole lot of meat between the rooter and the tooter so that means there's little point in getting it on unless the whole neighbourhood is coming...

Forbidden Rice

20/06/2014

With rice so readily available today, it is hard to imagine that stealing something as simple as a handful of black rice could result in a death penalty...

Summer Cooking : Mayonnaise

13/05/2014

Onwards, to the savoury custard of kings....

A Christmas Consumer Guide to Ethical Food

20/12/2013

Talking Turkey: A Christmas Consumer Guide to Ethical Food...

Mrs T’s Southern Stuffed Ham

16/04/2013

I will be thinking of Maggie when I next have a big ol’ lick...

Freedom Toast : Southern Style

27/02/2013

I know you ladies like it thick ...

Col’ Jon’s Home Style Breakfast [Recipe]

29/01/2013

'momma used to prepare us Brains n’ Eggs for breakfast. Pappy used to make stupid Zombie jokes about it when he wasn’t telling us about Iwo Jima'...

Spaghetti Whores and Tasty Capers

18/01/2013

Along with almost every highly-flavoured or highly-priced delicacy man has ever put to his lips, capers have been thought to have aphrodisiac properties...

You’re Kidding! Portuguese Goat Stew [Recipe]

11/01/2013

Just taste it. A warming hug of a stew, but with all of the ornery attitude, cunning, fastidiousness and bravado of the animal that went into it....

Brown Sugar and Mustard-Glazed Bone-in Ham

21/11/2012

Well the holidays are indeed coming and as y’all know, a homemade baked ham is a southern holiday staple. ...

Col. Jon’s Presidential Cookies

06/11/2012

What could be better for an energy boost when you’re on the road? Well let me tell y’all, an all American Chocolate Chip Cookie, that’s what....

Col. Jon’s Cherokee Corn Pone

30/10/2012

It’s another favourite snack in these parts and something that I like to have the little woman cook up for me whilst I hang up the goat on Hallowe’en. Up until now this has been a very closely...

Col. Jon’s Pumpkin Soup

25/10/2012

Hallowe’en is my favourite time of year and along with the customary trick or treating, cow tipping and playing with my nuts at the cemetery, I always like to make a batch of Great Great Grandma...

Tag: food

Latest

Art Prints

Partners and Provocateurs

Our weekly newsletter

Got a Question?

Latest Articles

Categories